Alaa Mutawe

Results-driven and experienced Baking & Pastry- Culinary Arts & Hospitality Adjunct Professor & Restaurant Manager with 10+ years of comprehensive experience in culinary arts, hospitality management, and education. Skilled in menu engineering, culinary instruction, and restaurant management. Proven track record in delivering high-quality culinary experiences and educational programs.

Baking & Pastry- Culinary Arts & Hospitality Adjunct Professor & Restaurant Manager with 10+ years of comprehensive experience in culinary arts, hospitality management, and education. Skilled in menu engineering, culinary instruction, and restaurant management. Proven track record in delivering high-quality culinary experiences and educational programs.

Bachelor’s Degree in Culinary Arts at Kendall College, National Louis University | Chicago, IL