F&B Operations Manager
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I am a very ambitious person looking forward to holding a prestigious position for a well-reputed institution.
I possess exceptional skills and a high degree of willingness and responsiveness to problems -solving and providing help and support.
I am looking forward to working in a creative fast-paced (high-tempo) organized challenging work environment where I can utilize and employ my technical and effective communicative skills and my good knowledge of technological terminology.
I constantly seek to develop my skills and sharpen my expertise through working under the supervision of those having long experience to place the organization I work for in a high position superior to its competitors.
October 2016 – Present
F&B Operations Manager
Urban Seafood Modern Fish Grill Restaurants UAE
Magnolia Restaurant Management.
Pre-Opening Team
October 2009 – October 2016 Restaurant Manager Bonnington Hotel Dubai Jumeirah Lakes Towers Pre-Opening Team 5* property with 208 Rooms/Suites & 272 Service Apartment 7 Food and Beverage outlets
April 2008 – September 2009 Assistant Restaurant Manager Angsana Hotel Sheikh Zayed Road, Dubai, UAE Banyan Tree Group Pre-Opening Team
September 2007 – April 2008 Restaurant Supervisor Millennium Hotel Deira, Dubai, UAE Pre-Opening Team
September 2004 – August 2007 Floor Supervisor Applebee’s Neighborhood Grill & Restaurant Sheikh Zayed Road, Dubai, UAE Pre-Opening Team
1998-2000 DIPLOMA OF HOTEL MANAGEMENT Hospitality and Tourism Education, Al Quds College - Amman Jordan