Food safety, QA
Master of Science in Microbiology with more than 15 years of extensive experience in the field of Food safety, Food hygiene, Quality Assurance, Quality Control ,Quality - Food safety Audits & Training. Sound experience with a demonstrated history of working in the reputed Food Manufacturing and Catering Companies in the UAE. Expert & Good Knowledge of Meat, Poultry & Seafood, Bakery, Flour, Confectionary Standards
Skilled in BRC, FSSC 22000 ,ISO 22000, HACCP, HALAL ,ISO 9001:2015, ISO 14001:2015,
