Restaurant Manger
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Successful professional qualified by 31+ years of visible achievements in the food service / hospitality industry. Offering a tradition of performance excellence in managing effectively outlet operations, reversingdistressed operations, increasing patron ratio, augmenting sales revenue, growinghospitality profile, enhancingvisibility in the marketplace, delivering quality serviceand managing-training staff.
Noted in the pastby previous employersfor commanding ability,efficiency at work and energy as well as outstanding communication skills, resolving problems quickly and equitably to ensure customer satisfaction. Achieved performance goals through own initiative and persistence.
Seasoned hospitality professional with over 31 years of experience in the food service industry, recognized for excellence in managing outlet operations, improving business performance, boosting customer engagement, and driving revenue growth. Known for strong leadership, effective communication, and problem-solving skills, with a proven ability to train and motivate teams, deliver exceptional service, and achieve organizational goals through dedication and strategic execution.
Calicut University, Kerala, India