Pastry chef working in UAE more than 18 years.
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Having the experience in the Hospitality industry in UAE and done thrice the preopenig. Have the knowledge of the menu planning and development, costing, and to maintain all the records of the food and the safety and the cleaning of the kitchen.
Worked most of the Leading 5 star Hotels in UAE. Done thrice the Preopenig in my courier. HACCAP certified.
Holding the Bachelor degree in the institute of Hotel management. And have the HACCAP certified course and participate in all thetraining of the Leadership course r