Honest, organized, skilled , punctual
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Enhance my career opportunities which and where will provide me the opportunity to contribute in the success of the company and expand my career perfect and achieve my goals.
I have 6 months of work experience in 4 star hotel's all day dining restaurant named ‘Curry with K’ of St. Mark's hotel bangalore India as trainee steward and 1 year working experience in reputed hotel Grosvenour house Dubai the luxury collection in different F&B outlets like In room dining , lobby lounge and sport bar as an intern
Bachelor's degree in Hotel management