Tamer Andria

food safety and quality management

Food Safety Auditor,

at Rock Shield International

• Conduct Food Safety Inspections: Audit food facilities to ensure compliance with safety standards and regulations.
• Develop Safety Protocols: Create and update food safety management systems and provide guidance on corrective actions.
• Report Findings: Prepare detailed audit reports and communicate results to stakeholders for compliance and improvement.

at Rock Shield International

• Ensure Compliance: Monitor and enforce food safety regulations and standards in food production.
• Conduct Risk Assessments: Identify and mitigate potential food safety hazards.
• Training and Education: Develop and deliver food safety training programs for staff.

• Regulatory Compliance: Enforce food safety regulations and standards to ensure all operations comply with legal requirements.
• Inspection and Monitoring: Conduct regular inspections and monitor food handling, storage, and preparation processes to maintain high safety standards.
• Incident Management: Investigate food safety incidents, implement corrective actions, and report findings to relevant authorities.

• Diploma In Food Safety from Cairo University