Saiful alam Shanto

Hard-working and reliable seafood processing worker with experience in cleaning, cutting, packing, and quality-checking seafood products. Physically fit with strong attention to hygiene, safety, and teamwork. Able to work long shifts, in cold environments, and meet production targets.

KITCHEN ASSISTANT at THE MUNCH STATION (2019 – 2022)

BUTCHER CENTRAL KITCHEN at THE MUNCH STATION (2022 – 2023)

BUTCHER at KHAO SAN GULSHAN BRANCH (2025 – Present)

SSC – HAMMADIYA HIGH SCHOOL (2016)

HSC in BUSINESS STUDY – DHAKA UDDAYAN GOVT COLLAGE (2018)

HONOURS in MARKETING – SHEIKH BURHANUDDIN POST GRADUATE COLLAGE