food processing labourer

Overview Languages English or French Education No degree, certificate or diploma Experience Experience an asset On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Cold/refrigerated Work setting Meat processing and/or packing plant/establishment Responsibilities Tasks Food safety/handling skills Transport raw materials, finished products and packaging materials Manually pack goods into bags and boxes or other containers Feed and unload processing machines Check products and packaging for basic quality defects Additional information Work conditions and physical capabilities Repetitive tasks Manual dexterity Standing for extended periods Attention to detail Fast-paced environment Handling heavy loads Physically demanding Weight handling Up to 9 kg (20 lbs) Up to 23 kg (50 lbs) Own tools/equipment Tools Steel-toed safety boots Safety glasses/goggles Personal suitability Efficient interpersonal skills Flexibility Reliability Team player Benefits Financial benefits As per collective agreement Bonus Other Benefits Free parking available Learning/training paid by employer On-site recreation and activities Paid time off (volunteering or personal days) Team building opportunities