192 server opportunities in Halifax updated today
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· Page 1 / 10Currently looking for someone to join our AM team, the successful candidate will be available in the early mornings and have a reliable mode of transportation. Shift times will usually start around 7am but can be as early as 5am. Typically end times will be between 11am-2pm. Specific areas of respon
Humankind RecruitmentMicrosoft Engineer Halifax (Hybrid-2 days in office) Our client a dynamic Information Technology services company that partners with leading global organizations to deliver innovative, high-quality IT solutions is looking for a MS Exchange, AD & Server Engineer - Tier 3to provide advanced technical
Position Summary Under the direct supervision of the Manager, Food & Beverage, this position leads by example and provides exemplary service to casino guests in a fast paced environment. This position is a dual role, working prim arily as a Server with the responsibility for light supervisory du
Position Summary Under the direction of the F&B Supervisor, the Server is responsible for providing excellent customer service and quality food and beverage service in a high-volume, fast-paced environment. Above all else, must embrace and be aligned with Casino Nova Scotia’s culture and philoso
Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties And Responsibilities Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. Carry pans, kettles and trays of food to and from work stations, stove and refr
Additional Information Tuition reimbursement, employee stock purchase plan, Vision care, Dental care, Life insurance, employee assistance program, Disability insurance, travel perks & discounts, Paid time off, RRSP match Job Number Job Category Food and Beverage & Culinary Location 1919 Upper Water
Starbucks Coffee CompanyJoin us and inspire with every cup! At Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in working togeth
Description POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checkl
Take the next step in your career as a Database Platform Engineer with a top-tier IT services company. This position offers a unique opportunity to engage hands-on with SQL Server, PostgreSQL, MySQL, and Elasticsearch while driving platform enhancements. In this role, you’ll bring over 7 years of da
CAE IncProtect database availability and data integrity for CAE applications through Oracle, SQL Server, recovery, and diagnostic support in Halifax. This Application DBA investigates abnormal conditions and complex database or application-data issues before services are affected. You will use SQL, logs, t
The Head Server is responsible for ensuring food is served in a courteous and efficient manner, following proper food handling practices, while providing oversight of work schedules, staff performance, sanitation, and safety. The Head Server is a team player, with a passion for delivering an outstan
POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. Set up,
Marriott International Hotels, Inc.POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. Set up,
Barista at Café Lunette with Freehand Hospitality About Freehand Hospitality Rooted in chef-led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary styles—from upscale Maritime dining
Breakfast Server and Host - Open availability required. Please apply in person. Our people are the heart and soul of our business, and we are on the hunt for positive, hospitality driven, team-oriented people to become a part of our service team. With many different key responsibilities a Server may
Discover The Opportunity THE ORGANIZATION: At Events East Group, we proudly manage and operate the Halifax Convention Centre, Scotiabank Centre and Scotiabank Centre Box Office. Our people and our community make us the favoured event destination for our guests. Whether we're attracting large delegat
Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada,
How You Will Make An Impact You will be responsible for delivering and serving food and beverages at scheduled functions. As a Catering Server, You Will Assemble and deliver all food and supplies for catered functions to their scheduled locations Log and maintain food temperatures Assist with food a
Overview Languages English Education No degree, certificate or diploma Experience Experience an asset On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Present bills to customers and accept payment in cash, credit or debit cards, tra
The Government of Nova ScotiaCompetition # : 50356 Department: Cyber Security & Digital Solutions Location: HALIFAX Type of Employment: Permanent Union Status: NSGEU - NSPG Closing Date: 18-Nov-26 (Applications are accepted until 11:59 PM Atlantic Time) About Us At CSDS , we prioritize people —both within our team and in
JOB TITLE: Little Caesars Crew Member Duties and Responsibilities: Prepares high quality products consistently by following Little Caesars® recipes, specifications and procedures. Follows proper uniform code Cleans and organizes workstations and other assigned areas to help maintain the standards fo
Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties And Responsibilities Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. Carry pans, kettles and trays of food to and from work stations, stove and refr
CookPrepares, presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties and Responsibilities: Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. Carry pans, kettles and trays of food to and from work stations, stove and ref
We are currently looking for full time servers, please apply ONLY if you do not have other reservations. For Manager position, please contact directly to the e-mail listed. About us Let's Ko Restaurant Inc is a small business in Bedford, NS B4A 0C1. We are professional, social, and engaging. Respons
As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: Providing an excellent Guest experience Preparing and serving great food Keeping restaurants clean and beautiful Being a Team player Key parts of your day to day will consist of: Working with our Guests to knowle
The Head Server is responsible for ensuring food is served in a courteous and efficient manner, following proper food handling practices, while providing oversight of work schedules, staff performance, sanitation, and safety. The Head Server is a team player, with a passion for delivering an outstan
Location: 6741 Highway #2, Enfield, Nova Scotia The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General
Compass GroupAssists the Manager on duty with the coordination of activities of associates within the food service department while maintaining the highest standards and levels of customer service. Essential Duties and Responsibilities: Assist the Shift Managers to supervise multiple food service units. Supervis
Compass GroupPrepares, presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties and Responsibilities: Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. Carry pans, kettles and trays of food to and from work stations, stove and ref
$25,000 – $40,000/year
Estimation confidence: High
Estimate based on market data for Halifax. Actual salaries may vary depending on experience, company, and area.
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