Ahmed Adem
General Helper / Dish washer / Housekeeping/Janitor
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About
5+ years of working experience as a General Helper/Cleaner in Camps and Malls with the ability to operate T3 and T7 machines. Reliable, highly motivated and hardworking with no absent day. High Standard of cleanliness and thorough cleaning technique.
Quick learner with new skills and willing to take on new challenges. Committed to Safety Performance; comply with company's procedures and standards. Communicate clearly with managers, co-workers, and guests.
Bondable, punctual, reliable and flexible. Good problem-solving and communication skills with the ability to follow instructions. Able to work independently and in an excellent team with a cooperative and positive attitude.
Experience
Janitorial at Torch Camp (2021-01 – 2024-02)
- Stripped, mopped, swept, and waxed floors using floor scrubbers, buffers, and waxing machines
- Cleaned 10-15 offices and 3-5 trailers per day at the Nexen office building in Fort McMurray
- Cleaned up to 32 rooms per day with cleanliness exceeded the expected standards
- Prepared surfaces for waxing by removing all heavy furniture from a designated area to be cleaned
- Cleaned Suncor Building front entrance, food court, elevator, washrooms, and offices
- Operated cleaning machines like Wax machines, Buffers and scrubbers
- Cleaned building during the construction phase following all safety policies and procedures
- Assisted the chef in preparing the ingredients; cut meat fish and chicken
- Maintained hot tubs clean on daily; cleaned and polished furniture and fixtures
- Cleaned building and kitchen floors by sweeping, mopping, scrubbing, polishing, and waxing
- Made beds and changed bedding; kept track of the number of bed made on the daily
- Gathered and emptied trash; cleaned and sanitized trash containers
- Moved, arranged furniture, and turned mattresses
- Cleaned and disinfected sinks, countertops, toilets, mirrors and fixtures
- Replenished supplies (drinking glasses, linens, writing supplies, and bathroom items)
- Set up, arranged, and remove decorations, tables, chairs, and ladders to prepare facilities for events such as banquets and meetings
- Sorted clothing, towels, and other articles; loaded washing machines and folded dried items
- Delivered any items requested by guests to cabins; removed snow from all entrances
- Observed precautions required to protect resort and guest property; reported damage, theft, and found articles to supervisors
- Cleaned and sanitized kitchen work surfaces, cupboards, storage, appliances and equipment
- Received, unpacked and stored supplies in refrigerators, freezers, cupboards, and storage areas
Janitor/Housekeeping at Summit Camp (2020-01 – 2021-12)
General Helper/ HOUSKEEPING at Royal Camp (2016-01 – 2020-12)
- Skills in the kitchen
- Ethnic development
- kitchen inventory
- Attention to detail
- strong work ethic
- cutting and slicing techniques
- ingredients measuring
- food safety oversight clear the
- prepared appetizers and sandwiches for an average of 200 employees per shift
- Re-stock kitchen station with supplies and ingredients prior to the start of shift
- cooked meat's seafood and vegetarian meals to offer for average of 200 employees
Housekeeping at Surmont 2 Christina River (2013-01 – 2015-12)