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Maintains a healthy and food safe environment Managed food prep daily for up to 400 customers Collaborated with team members to ensure that all orders were promptly and accurately fulfilled
Line Cook at Joey Eau Claire (2026-04 – Present)
Receptionist at Shaw GMC (2024-12 – 2026-01)
Sales & Warehouse Associate at TJX Companies (2023-09 – 2025-01)
Supervisor at Tim Hortons (2022-05 – 2023-01)
– Robert Thirsk Highschool