I am a detail oriented individual that thrives in artistic environments and prioritizes organization, efficiency, and remaining humble in all my achievements.
Experience
Earl’s, 100 City Centre Dr Unit 1-101, Mississauga, ON L5B 2C9 - Line Cook
Sept 2021 - Dec 2021
Worked on ovens station on line.
Stocked station during every shift
Cleaned station during every shift
Cut/prep ingredients for each dish
Plated each dish with precision
Closed down station every night shift
Changed the garbage on line
Sweep the line
Education
George Brown College, 300 Adelaide St E, Toronto, ON M5A1N1— Culinary Skills (H134)
