Clifford Ruizo

Highly knowledgeable, creative and resourceful commis in Pastry with huge background in the preparation and service of gourmet pastries and other foods for catering functions and special pastries for meals/banquets. I can be a flexible as a cook or a Food Service Worker.

I’m willing and eager to be train in your good Company for an additional knowledge for the position that I apply to.

• Highly knowledgeable, creative and resourceful commis in Pastry with huge background in the preparation and service of gourmet pastries and other foods for catering functions and special pastries for meals/banquets.
• More than 6 years experience. Thorough knowledge of food preparation and service techniques, including baking, cake decorating, tarts, mousses, quiches, and cake sponges.
• Well Experienced on Hot Kitchen, food preparations, food packaging, and serving people.
• I’m willing and eager to be train in your good Company for an additional knowledge for the position that I apply to.

High School Completed in the Philippines