Eldjida Zebboudj

Quality expertise – compliance, measurement, production control and correction. Customer service – service and consulting.

Quality Analyst - Maison Riviera

(2024-01 - 2026-12)

• Perform microbiological and quality analyses on products.
• Verify product compliance according to HACCP and SQF standards.
• Conduct GMP inspections and production floor rounds.
• Identify non-conformities and ensure follow-up on corrective actions.
• Collaborate with production teams to maintain quality standards.
• Apply hygiene, safety, and regulatory requirements.
• WHMIS training.

Quality Control - VegPro International

(2023-01 - 2023-12)

• Inspect food products to ensure compliance.
• Verify compliance of products, packaging, and labeling.
• Apply hygiene and food safety standards.
• Identify and report non-conformities.

Server - Salle des fêtes

(2020-01 - 2022-12)

• Welcome and serve customers with professionalism.
• Set up rooms for events.
• Ensure efficient service in collaboration with the team.
• Ensure customer satisfaction.

Packer – Shift Supervisor - Épicerie

(2018-01 - 2020-12)

• Package products and provide customer service.
• Perform shelving and restocking.
• Manage the cash register and transactions.
• Supervise daily tasks and ensure smooth operations.

University Studies - Biology - Université Abderrahmane Mira de Béjaïa (2020-01 - 2023-12)

Bachelor's Degree - Biology - Lycée Debbih Chérif (2020-12)