Cook/Kitchen helper
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Cook with 2+ years of experience in cafeterias and small restaurants
Bodega store El Maya, Mexico— General worker
MAY 2021 - AUGUST 2023
● Basic floor worker duties such as cleaning, re-stocking and basic cashier handling.
● Basic over the counter customer service
●Liquor and drinks handling
Cafe Agave Azul, Mexico— General cook/Barista
JULY 2019 - MARCH 2020
● Basic barista duties with management of a espresso machine
● Main kitchen assistant for small private events.
● Baker and desserts assistant for the cafe area.
● Maintaining preparation and kitchen areas clean and organized daily.
Universidad Autonoma de Durango Campus Torreón,
México — Bachelor’s Degree in Culinary Arts
AUGUST 2014 - DECEMBER 2017
●Graduated with a Mexican GPA of 9.4 (4.7 Canadian)
●Related coursework: Safe food practices, Mixology and Bartending,
Introduction to Accounting, Basic Restaurant Management.