Gregory Plester

I am a people oriented leader with 25 years experienc. including, new openings, menu development, systems and training development, mulit unit, chairing boards inclusive to full service and QDR operations. Working with brand partners, clients and franchisees on expectations and strat planning of deliverables. with my heart always in the core operations of guest experience and staff engagemen.

I have work for leading hospitality companies in Canada in a senior leadership capacity. Including activity in america.

culinary management 1994/95 and general arts and business University of Waterloo.