Skip to main content
Her

Her

VOLUNTEER MAINTENANCE ATTENDANT

Talent
Montreal (administrative region), QC, CanadaMember since July 9, 2026
Adherence to instructions, work procedures, and hygiene, sanitation, and safety Versatility in task execution: maintenance, organizing, general support, preparaAutonomySense of responsibilityAbility to work effectively on one's feetPerforming physical tasksMaintaining a sustained work paceWork organizationPriority managementMeeting deadlinesTeam spiritCollaborationProfessional attitudePreparation, assembly, and serving of food in accordance with quality standardsRespectful communicationActive listeningInterpersonal ease
·

Hire this person

Send a job offer directly to this candidate

Adherence to instructions, work procedures, and hygiene, sanitation, and safety Versatility in task execution: maintenance, organizing, general support, preparaAutonomySense of responsibilityAbility to work effectively on one's feet

About

Versatile and hardworking candidate with varied experience, recognized for the ability to adapt quickly to different work environments. Motivated to make a positive contribution through seriousness, discretion, punctuality, and a respectful approach toward others.

Experience

VOLUNTEER MAINTENANCE ATTENDANT - Église de Dieu de la Fraternité de Montréal - Montréal

(2026)

  • Ensure the general upkeep of the premises, including cleaning surfaces, organizing materials, and maintaining a clean and safe environment.
  • Carry out various support tasks as needed, with efficiency, autonomy, and attention to quality work.
  • Collaborate with the team and follow established guidelines to contribute to the smooth running of daily activities.

BAKER - La pain Bakery - États-Unis

(2023 - 2025)

  • Prepare, assemble, and bake various food products in accordance with recipes, quality standards, and production deadlines.
  • Perform various related tasks such as packaging, labeling, organizing, restocking, and maintaining workspaces.
  • Apply hygiene, sanitation, and food safety standards to maintain a clean, efficient, and safe environment.

TEACHER - Institution Oberlin - Haïti

(2011 - 2015)

  • Plan, organize, and lead learning activities tailored to the needs and level of participants.
  • Support students, share knowledge, and foster a positive, respectful, and motivating atmosphere.
  • Monitor progress, adapt interventions, and collaborate with colleagues, families, or partners as needed.

TEACHER - École Primaire Mixte Clair de Lune - Haïti

(2000 - 2004)

  • Plan, organize, and lead learning activities tailored to the needs and level of participants.
  • Support students, share knowledge, and foster a positive, respectful, and motivating atmosphere.
  • Monitor progress, adapt interventions, and collaborate with colleagues, families, or partners as needed.

Education

HIGH SCHOOL DIPLOMA (2003)

Skills

VOLUNTEER MAINTENANCE ATTENDANT

Reviews

Related