Apprentice at Total Plumbing (2024-07 – Present)
Specialized in service calls, fixture and system repairs in residential condominiums. Handled 2-4 service calls per day with client communication, equipment management, and emergency response.
- Specialized in service calls, fixture and system repairs (sinks, toilets, drains etc.)
- Experience with installing and maintaining plumbing fixtures and systems in residential condominiums
- Handled an average of 2-4 service calls per day
- Communicated with clients to explain plumbing issues, solutions and costs
- Responsible for company vehicle and company equipment
- Packed an organized van for next day jobs
- Organize scheduling and pickup for employees
- Responded to emergency calls during and after work hours
- Followed precautions at all times to ensure safety and success
- Shadow plumbers during installations and emergency fittings and complex repairs with supervision from plumber
Prep Cook at Eagles Nest Golf Club (2022-09 – 2024-07)
Scheduled and setup events and dinners. Prepared ingredients, cooked meals, and greeted guests while maintaining kitchen standards and accommodating special requests.
- Scheduled and setup events and dinners
- Prepared ingredients and help cook the nights meal
- Greeted guests and escorted them to their seats and offered hors d'oeuvres.
- Ensuring kitchen is ready for business before restaurant opens (i.e. sanitize work area, stock work area, prepare raw ingredients)
- Preparing food items to company standard while also accommodating guests' special requests
- Worked well with coworkers and supervisors alike
- Experience working in a high-volume restaurant
Line Cook at Jack Astors – Vaughan (2021-10 – 2022-08)
Set up and prepared menu items, worked on dish plating for presentation, and oversaw sanitary conditions as member of sanitary committee.
- Set up and prepared menu items
- Worked under the head cook on how to plate dishes for presentation
- Promoted to the sanitary committee.
- Oversaw the sanitary conditions of work stations
