Server at Jack Astors (2025-06 – Present)
Server at Boston Pizza (2021-04 – 2024-10)
- Greeting guests
- Resolve conflict if needed
- Trusted to do cash for the business
- Doing opens to make sure sales from previous day are up to date and matching
- Serving guests, food and beverages
- Heavy lifting
- Use of fax machine
- Checking out guests
Service Department Cashier at CAPITAL HYUNDAI (2022-02 – 2022-05)
- Collecting payments
- Taking over the phone payments
- Helping Service Advisors
- Resolving conflict if needed
- Looking into internal cash issues
- Answering phones
- Answering emails
- Checking in and out guests in a timely manner
Receptionist at THE HEADROOM (2019-12 – 2020-07)
- Promoted to Front Desk Shift Lead
- Joined inventory team
- Well spoken with customers
- Multitasking (answering phones, emails, texts and booking appointments)
- Trusted with cash
- Product knowledge
- Use of fax machine, computers, ect.
- Checking in and out guests in a timely manner
- Laundry and tidying up areas
Supervisor at Red Oak Catering (2018-06 – 2019-08)
- Heavy lifting
- Trusted with high amounts of money
- Left in charge, without supervision
- Driving work van's around the city
- Well spoken with customers
- Able to resolve conflict in anyway possible
Supervisor / Waitress at Jungle Jim's (2009-02 – 2019-06)
- Take orders and serve food and beverages
- Able to resolve conflict, if needed
- Work long hours
- Trusted with manager tasks
- Allowed to work unsupervised and be a team lead with other staff members
Manager at Jungle Jim's (2015-09 – 2016-08)
- Trusted with high amounts of money each week
- Doing cash daily
- Great work ethic
- Very well spoken with customers
- Able to resolve conflict, if needed
- Creating schedules
- Preparing orders
Server at Red Oak Catering (2006-06 – 2010-09)