Food & Beverage
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Friendly and hardworking individual with experience in customer service and fast-paced work environments. Strong communication and interpersonal skills with a focus on providing great service and making customers feel welcome. Able to stay organized, handle multiple tasks and remain calm under pressure. Reliable and adaptable, with the ability to work well independently as well as part of a team. Always willing to learn, take on new responsibilities and contribute to a positive work environment.
Front Kitchen Helper at The Schitzel Haus (2023-01 – 2024-12)
Server at East Side Mario's (2024-01 – 2025-12)
Server/Supervisor/Dining Room Manager at Severn Lodge (2024-01 – 2026-12)
University in Catering and hotel industry – Lviv University of Trade and Economics in Ukraine (2019-01 – 2023-12)
College in Hospitality-Hotel And Resort Management – Georgian College (2023-01 – 2024-12)