Serving / bartending
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My varietal skillset comes from working a multitude of front-of-house (FOH) positions in a wide range of establishments. I’ve worked as a hostess, server, bartender, and FOH supervisor, giving me a strong foundation of knowledge and experience in the restaurant industry. I promote the success of my workplace by succeeding as a responsible, honest member of my team who follows protocol, communicates plentifully and clearly, and has a calming demeanor.
I am also skilled and confident in de-escalating negative incidents, leading to a more safe and enjoyable establishment for staff and patrons. I can mix drinks, operate Auphan, fill out incidence reports,
manage opening and closing duties within a timely manner, and can take on multiple positions at once if needed.
Serving, bartending, supervising, hosting, and more. 10+ years of FOH restaurant experience.
Bachelors degree from SFU, majoring in psychology.
