Butcher - Conestoga Meat Packers - Breslau, ON
(2019-04)
- Work with a variety of knives and other equipment to divide meat into cuts for consumer purchase.
- Maintain strict worker safety and food safety standards according to industry and regulatory guidelines to reduce injuries and food-borne illnesses.
- Attend weekly team meetings in meat department and monthly general staff meetings for excellent communication between management and work staff.
- Cut, trim, and prepare meats according to specifications.
- Maintain a clean and organized workplace adhering to food safety and sanitation standards.
- Collaborate with team members to ensure efficient production.
Butcher in Kitchen - The Monarch Hotel Philippines - McArthur Highway, Calasiao, Philippines
(2018-10 - 2019-03)
- Cut, trim, and prepare meats, poultry, and fish products according to specifications.
- Maintain a clean and organized workspace, adhering to food safety and sanitation standards.
- Collaborate with chefs to understand meat requirements and preferences.
- Store and handle meats, poultry, and fish products properly to maintain quality and freshness.
- Perform tasks efficiently and safely, using knives, cutting tools, and equipment.
Salesman Butcher - Nesto HyperMarket Co. LLC - Azizia Riyadh, Kingdom of Saudi Arabia
(2016-03 - 2018-03)
- Removing bones and sawing, cutting, dicing and mincing meat.
- Serving customers; weighing and packaging meat and giving advice on preparation and cooking.
- Making sure work areas are kept clean at all times.
- Sharpening and cleaning knives and operating cutting machinery.
- Displaying produce in windows or cabinets.
- Monitoring stock levels, placing orders and storing meat correctly.
- Track inventory, shipments, and sales to sustain adequate fresh supply of meat.
- Prepare, package, and display a variety of meats, including beef, lamb, poultry, and fish for retail sale, with special attention to quality and appearance.