Security Officer - Eagle Eye Security - Winnipeg, MB
(2023-04 - 2025-07)
- Monitored premises to ensure safety and compliance with security protocols.
- Conducted regular inspections of facilities and grounds to identify potential hazards.
- Responded to incidents and emergencies, coordinating with law enforcement as needed.
- Maintained accurate logs of daily activities, incidents, and observations for reporting purposes.
- Evaluated surveillance footage to investigate incidents and enhance overall security effectiveness.
- Acted quickly during emergency situations to reduce opportunity for damage and injury.
Carpenter - Renz Construction
(2024-05 - 2025-06)
- Completed installations of building structures, trim, flooring, and cabinetry.
- Demonstrated versatility in carpentry techniques, working proficiently with both hand tools and power tools to achieve desired results.
- Specialized in specific carpentry tasks such as framing, finish work, or restoration projects to provide clients with tailored services and high-quality results.
Private Caregiver - Part Time - Private Home - Winnipeg, MB
(2023-01 - 2024-01)
- Provided daily personal care, assisting with bathing, grooming, and mobility support for clients.
- Administered medication and monitored health status to ensure client well-being and safety.
- Developed individualized care plans in collaboration with healthcare professionals and family members.
Line Cook - The Old Spaghetti Factory International Inc.
(2020-07 - 2021-03)
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Vice Supervisor - Metro Warehouse
(2019-10 - 2020-06)
- Developed strong relationships with clients, resulting in increased customer satisfaction and repeat business.
- Increased team productivity by implementing innovative management strategies and fostering a collaborative work environment.
- Evaluated employee performance objectively, providing constructive feedback and opportunities for advancement or skill development as needed.
- Championed company culture initiatives, organizing team-building events and maintaining an inclusive atmosphere conducive to employee satisfaction.
- Successfully managed budgets and allocated resources to maximize productivity and profitability.
- Set aggressive targets for employees to drive company success and strengthen motivation.
Machine Operator - Del Bakery
(2017-09 - 2019-05)
- Set up and adjusted equipment and properly configured machines for daily operation.
- Complied with company and OSHA safety rules and regulations.
- Demonstrated close attention to detail to verify quality and accuracy of work.
- Demonstrated adaptability by quickly learning how to operate new machinery and implementing newly introduced processes within the production environment.
- Monitored at least 10-15 machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
- Ensured accurate documentation of production data for analysis and continuous improvement efforts.
