Professional chef
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I’m a chef with 26 years experience in kitchens, I have remote camp experience as well. Little flake mine in Dawson city, white gold corporation in Dawson city last year,as a chef and medic,big sky catering working on Sidney island and cooking for a crew in a food truck.
Little flake mine in Dawson city
White gold corporation in Dawson city last year
Big sky catering on Sidney island
Culinary Arts Vancouver Island university in Nanaimo
Food safe level 1 and level two