Experienced food service worker
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Hello! I'm experienced in the hospitality industry, and have worked both front and back of house jobs since I was 14. I just relocated to Montreal and am keen to work!
I began working at KFC, where I mainly worked in customer service but also in back of house as a cook. I moved on to other short-term jobs, including waitress positions and other fast food positions before moving to Fish Out Of Water where I was a kitchen hand, meaning I washed dished, prepared food, and helped the chefs with their needs.
My highest education currently is a high school diploma.
