Robert Slater

Dedicated and detail-oriented professional with over 6 years of experience in hospitality, facility operations, team leadership, and customer service. Proven ability to manage staff, maintain high operational standards, oversee inventory and ordering processes, and ensure compliance with health and safety requirements. Recently earned a College Diploma in General Office Administration, strengthening administrative, organizational, and computer skills.

Recognized for reliability, adaptability, and a strong commitment to providing excellent service.

Housekeeping Coordinator at Homeland Housing (2024-08 – 2026-04)

• Coordinated housekeeping operations to maintain facility cleanliness and occupational standards.
• Managed inventory levels and ordered supplies from distributors as required.
• Supervised a team of three permanent staff members and four casual employees.
• Ensured compliance with infection prevention protocols and personal protective equipment (PPE) requirements.
• Assisted in maintaining a safe and comfortable environment for residents.

Kitchen Evening Staff at Homeland Housing (2021-09 – 2025-06)

• Prepared and served meals to residents while following food safety standards.
• Assisted residents with daily needs and provided excellent customer service.
• Maintained a clean and sanitary kitchen through daily and weekly cleaning schedules.
• Monitored resident attendance and ensured accountability during meal service.
• Supported a positive dining experience for residents and guests.

Temporary Head Cook at Homeland Housing (2024-06 – 2024-08)

• Managed weekly food orders and maintained inventory levels.
• Supervised and coordinated a team of eight kitchen staff members.
• Organized food storage areas and ensured proper stock rotation practices.
• Maintained cleanliness and compliance with food safety regulations.
• Assisted in scheduling and daily kitchen operations.

Front Desk Agent / Night Auditor / Housekeeping at Paradise Inn & Suites (2016-11 – 2019-02)

• Processed reservations for individual guests and corporate crews.
• Responded to guest inquiries and provided information about local services and attractions.
• Maintained accurate records and communicated with corporate clients regarding bookings.
• Collaborated with multiple departments to ensure guest satisfaction.
• Assisted guests with requests and resolved concerns professionally.
• Processed payments, purchase transactions, and credit card pre-authorizations.
• Performed night audit and housekeeping duties as required.

Diploma in General Office Administration – Centre for Distance Education (2023-05 – 2024-05)