Rooptaj Singh

Highly motivated employee who loves to take on new challenges and is keenly interested in learning new things quickly. Skilled in working under high pressure for longer hours with the same high energy until the end. Ability to adapt to new situations and solve problems very effectively.

Supervisor - Boustan - North York

(2023-02)

• Provide high customer satisfaction by resolving problems and answering questions.
• Assisted in food preparation, cooking, and plating dishes.
• Inventory, cash, and document handling on a weekly and monthly basis.
• Also perform cleaning tasks to follow food safety rules and regulations.
• Supervising the team and managing resources to ensure smooth operations.

Line Cook - Zimidar Bar and grill - Brampton

(2023-10 - 2025-07)

• Helping the head chef in all possible ways.
• Processing all the vegetables
• Inventory management and placing orders as per need.
• Maintaining cleanness and following all food and safety standards

Warehouse Specialist - Hanway

(2023-04 - 2023-09)

• Placing orders for clients.
• Shipping and receiving items.
• Assembling products that will go for shipment.
• Handling files and arranging them.

Diploma - Tourism and Hospitality - Cambrian Hanson College (2023-01 - 2024-04)

High School - Humanities - Gobindgarh Public school (2020-04 - 2022-03)