Sanmeet Sharma

Dedicated and highly motivated professional with experience in customer service and hospitality. Strong communication, organizational, and interpersonal skills, with the ability to provide respectful and client-focused support in fast-paced, detail-oriented environments. Known for maintaining accuracy, professionalism, and confidentiality when handling sensitive information, while following established procedures and safety standards.

Demonstrates strong attention to detail, effective time management, and the ability to handle multiple tasks efficiently. Quick to learn new systems and processes, with a positive attitude and strong work ethic. Committed to delivering safe, accurate, and high-quality support while contributing to team success.

Food Runner - Hotel Inn at Laurel Point - Victoria, BC

(2025-04 - 2025-08)

• Delivered food and beverages promptly and accurately to guests, ensuring timely service and enhancing guest satisfaction in a fast-paced dining environment.
• Communicate effectively with kitchen and service teams to coordinate order flow and address any discrepancies or special requests.
• Inspected order tickets at the counter to verify accuracy and completeness before delivering trays to guests.
• Maintain a positive and professional attitude to enhance guest dining experience.

Room Attendant - Hotel Inn at Laurel Point - Victoria, BC

(2025-09)

• Cleaned and serviced guest rooms to hotel standards.
• Vacuumed, dusted, and sanitized all room surfaces.
• Reported maintenance issues and safety hazards.
• Responded to guest requests promptly and professionally.

Cashier - Thrifty Foods - Victoria, BC

(2024-02)

• Provides positive customer experience with fair, friendly, and courteous service.
• Registers sales on a cash register by scanning items, itemizing, and totaling customers' purchases.
• Handling customer complaints and resolving issues in a timely and professional manner.
• Analyze sales data to identify trends and improve checkout efficiency.
• Maintain Front End Department merchandise.
• Participate in the training of junior staff.
• Adhere to and implement all applicable company standards.

Hospitality Management Diploma - Camosun College (2024-01 - 2025-12)

Senior Secondary Education (Class 12) - S.D.S.P.P School (2021-03 - 2023-03) Amritsar, Punjab