Head Chef
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I am a motivated, punctual and serious person. I enjoy working in a team and I adapt easily to new tasks. I am ready to learn and to invest myself in my work.
Head Chef - Restaurant Max-ime
(2025-01 - 2026-01)
Head chef responsible for the preparation and cooking of dishes according to quality standards. Kitchen management, team supervision and service organization, compliance with hygiene and sanitation standards.
Customer Service Employee - Subway val-des-sources
(2025-01 - 2025-12)
Food preparation and sandwich assembly according to company standards. Customer service, order taking and maintenance of workstation cleanliness.
Cleaning and Sterilization Attendant - Centre dentaire val-des-sources
(2021-01 - 2022-12)
Responsible for cleaning and disinfecting dental cases as well as instruments used in denturology. Rigorous application of hygiene and safety standards to ensure a clean and safe environment.
École secondaire L'escale val-des-sources (2021-09 - 2025-09)