Sarmin Esita

Dedicated and hardworking Dishwasher with over 2 year of experience working in high-volume restaurant and institutional kitchen environments. Experienced in maintaining the highest standards of cleanliness and sanitation, operating commercial dishwashing equipment, and supporting fast-paced kitchen operations. Reliable, physically fit, detail-oriented, and committed to providing excellent support to the culinary team.

Dishwasher at Craft Beer Market (2026-01 – Present)

• Operate and clean large commercial dishwasher machine during high volume service & ensuring all kitchenware is sanitized.
• Wash, sanitize, and organize dishes, glassware, pots, pans, and kitchen equipment.
• Maintain a clean and organized dish pit and kitchen area.
• Remove garbage and recycling while following health and safety procedures.
• Assist kitchen staff with cleaning and basic kitchen support when required.
• Disassemble and soak machine parts in hot water at the end of each shift, ensuring they are thoroughly cleaned before the next day.
• Ensure all sanitation standards are consistently met.

Senior Dishwasher at Aramark – Harmony Commons (Toronto University Cafeteria) (2025-01 – 2026-05)

• Managed high-volume dishwashing operations during busy meal services.
• Operated conveyor and large dishwasher machine, disassembling parts for deep cleaning and performing temperature checks.
• Operated industrial heavy materials or equipment safely and efficiently.
• Maintained cleanliness of kitchen equipment, plates, Glass, utensils, trays, and workstations.
• Assisted in keeping the kitchen compliant with food safety and sanitation standards.
• Supported kitchen staff to ensure smooth daily operations.
• Trained and assisted new team members when needed.
• Demonstrated strong teamwork, reliability, and time management skills.

Bachelor of Social Science – National University