Warm, detail-oriented hospitality professional with 3+ years of experience in busy cafe and restaurant environments
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Warm, detail-oriented hospitality professional with 3+ years of experience in busy cafe and restaurant environments. Skilled in customer service, espresso preparation, and bartending in fast-paced, high-volume settings. Currently working full-time in corporate accounting and seeking a part-time role (Monday - Friday 4pm closing; Saturday–Sunday) in a cozy, community-focused café or restaurant.
Bartender at Terroni Queen (2024-01 – 2026-01)
Bartender, Barista, Cashier at Spaccio West (2022-05 – 2024-01)
Diploma in Business Administration – Accounting – Toronto, ON