Tra My Ngo

Reliable and hardworking employee with experience in restaurant operations, housekeeping, cleaning, food handling, and customer service. Former restaurant owner with extensive knowledge of kitchen sanitation and food safety standards. Currently working full-time as a Housekeeping Associate in Ottawa. Strong work ethic, attention to detail, and ability to work effectively in fast-paced environments. Available for evening and weekend shifts.

Housekeeping Associate at Hallmark Canada (2024-03 – Present)

• Maintain cleanliness and sanitation standards throughout the facility.
• Clean and disinfect work areas, washrooms, common spaces, and equipment.
• Follow workplace health and safety procedures.
• Support team operations in a fast-paced environment.
• Demonstrate reliability, attention to detail, and strong time management skills.

Restaurant Owner at Le Phoenix Du Vietnam (2012-02 – 2021-05)

• Managed daily restaurant operations and food preparation activities.
• Maintained food safety and sanitation standards.
• Assisted with food preparation, inventory control, and customer service.
• Trained and supervised kitchen staff.
• Ensured a clean, organized, and efficient kitchen environment.

– Vietnam High School (2001 – 2004)