How much does a Pastry Chef earn in Canada?

The estimated salary for Pastry Chef in Canada ranges from CAD 65,000 to CAD 70,072 CAD per year, depending on experience and location. Based on 3,619 job listings

Salary Guide

Pastry Chef Salary in Canada

Based on 3,619 job listings - 2026

Average salary

$65,000 - $70,072

Median salary

$65,000 - $70,072

Lower rangeUpper range

Salary distribution by percentile

10th percentile$48K

25th percentile$60K

Median$65K

75th percentile$70K

90th percentile$81K

50% of professionals earn between $59,875 - $70,072 CAD

The median salary is $65,000

Top cities

Calgary205 job openings

Winnipeg182 job openings

Toronto157 job openings

Vancouver146 job openings

Edmonton94 job openings

Blue River90 job openings

Tofino51 job openings

Ottawa46 job openings

Mississauga35 job openings

Delta27 job openings

Lake Louise26 job openings

Brampton22 job openings

Montreal22 job openings

Banff20 job openings

Related professions

Travel Agent

CAD 40,000 - 43,000-39%

Event Planner

CAD 59,500 - 72,060-3%

Restaurant Manager

CAD 55,400 - 60,000-15%

Bartender

CAD 57,500 - 74,750-2%

Chef

CAD 65,000 - 88,262+13%

Executive Chef

CAD 75,000 - 85,000+18%

Hotel Manager

CAD 50,000 - 67,500-13%

Roofer

CAD 90,000 - 95,000+37%

Administrative Assistant

CAD 51,383 - 60,000-18%

Photographer

CAD 48,500 - 56,250-22%

Pastry Chef

3,619 job openings

View job listings

The average salary for a Pastry Chef in Canada is CAD 65,000 - CAD 70,072 per year in 2026. The median salary is CAD 67,536 per year, based on 3,619 active job listings.

The cities with the most Pastry Chef job opportunities in Canada are Calgary, Winnipeg, Toronto, Vancouver, Edmonton. Calgary leads with 205 job openings.

Explore 3,619 Pastry Chef job listings in Canada on BeBee, or check our salary calculator for a personalized estimate.