F&B Professional with a passion for leading teams
Senden Sie diesem Kandidaten direkt ein Jobangebot
-AEHL2023
-F&B MANAGER IN TRAINING AT THE DOLDER GRAND
F&B Management Trainee The Dolder Grand, Zurich
Service All Day Dining Restaurant
Supervisor All Day Dining Restaurant
Shift Leader / Manager Duties
Baumann & Cie, Banquiers, Basel
Food & Beverage Intern
Hotel Adlon Kempinski, Berlin
Service Quarée Restaurant and Terrace
Service and planning of Events & Meetings
Rocco Forte The Charles Hotel, Munich
Bachelor of Science in International Hospitality Management
EHL Hospitality Business School, Lausanne
Concept brief development for restaurants and bars
Creating the Future of Food Service
Final diploma work: Writing and printing my hotel guide composed of some of the most luxurious hotels in Europe: Europe`s Leading Grandes Dames
