Wellness & Reassessment at Career break (2024-11 – 2025-11)
Took intentional time for wellness, personal development, and career reassessment before transitioning into data analytics and technical upskilling
Head Chef at Vegan United (2023-04 – 2023-11)
- Designed Excel-based inventory, ordering, and COGS tracking systems for a 10-person team, improving reporting and data-driven decisions during a restaurant launch.
- Analyzed sales and customer-spending KPIs to support business growth from launch to €19,000 average weekly revenue with a €32 average customer spend.
- Recruited and trained a 10-person dual-concept team, implementing standardized workflows that significantly improved operational efficiency and consistency.
Presenter at Veccoco (2021-09 – 2023-06)
- Researched food trends across video/streaming platforms for Veecoco, contributing to digital content that engaged 100K+ YouTube viewers and ~500K subscribers.
- Developed step-by-step recipe video content for commercial distribution, maintaining high performance under tight, 16-hour daily filming schedules.
- Developed structured, process-driven instructional content for large digital audiences with a strict focus on accuracy and detail.
Owner at VeggieVillage (2017-06 – 2025-01)
- Founded and scaled Veggie Village to €15K monthly revenue by analyzing audience trends, engagement data, and market opportunities across international demographics.
- Tracked revenue, expenses, conversion rates, and funnel performance to drive decisions, with sponsorships generating ~60% of total revenue.
- Analyzed social media engagement and content performance data to optimize digital strategy, contributing to high-performing content with reach approaching 1 million views.
Food and Beverage Manager at Backeddy Resort (2008-02 – 2012-11)
- Directed F&B and guest operations for a remote resort; managed budgeting, vendor relations, and labor costs to optimize overall performance.
- Increased weekly F&B sales by 67% ($6K to $10K) through menu performance analysis, sales tracking, inventory optimization, and waste reduction.
- Developed Excel-based inventory and forecasting models to track COGS, waste, and labor, delivering monthly data-driven insights to leadership.
