Anzhelina Lavreniuk

Friendly and reliable team player with hands-on experience in busy kitchens and cafés. I enjoy working in fast-paced environments, quickly adapt to new tasks, and stay focused under pressure. I pay attention to detail, keep a clean and organized workspace, and always aim to deliver high-quality results. Motivated to learn, grow, and contribute positively to the team.

Bartender & Waiter at HAVRUEN, HUNDESTED (2026-05 – 2026-08)

Worked as a bartender and waiter during the busy summer season in a fast-paced restaurant environment.

• Handled a wide range of bar and front-of-house duties, adapting quickly to changing priorities during busy service.
• Prepared and served beverages and desserts, using a creative approach to presentation and the overall guest experience.
• Gained strong knowledge of restaurant opening and closing procedures and reliably completed assigned responsibilities.
• Remained calm, focused and efficient during high-pressure service, maintaining consistent standards even during peak hours.
• Developed the ability to communicate with different types of guests and adapt my approach to their individual needs.
• Worked closely with colleagues to keep service organized, efficient and welcoming for both guests and the team.

Kitchen Assistant (Internship) at U/NORD KURSUSCENTER, HILLERØD

Assisted in daily kitchen operations in a professional training environment. Prepared ingredients and supported the cooking of various dishes. Gained hands-on experience with kitchen routines, structure, and teamwork. Helped maintain an organized and efficient workspace. Followed strict hygiene and food safety standards.

Kitchen Assistant at RESTAURANT "COLUMBUS", DK

Assisted in preparation of dishes of varying complexity. Supported kitchen operations during busy service hours. Prepared ingredients and maintained cleanliness and organization. Learned to make gluten-free pastries and desserts.

Barista & Kitchen Staff at "WAFFLE TIME" CAFÉ, UA

Made waffle dough and prepared Belgian waffles with various toppings. Made kitchen tasks and food preparation. Provided friendly customer service in a fast-paced environment. Maintained cleanliness of kitchen, bar, and service areas.

Barista & Kitchen Staff at CAFÉ "23A", UA

Prepared coffee using different brewing methods. Made simple food items (sandwiches, light meals, sauces), daily kitchen prep and service. Ensured smooth workflow between kitchen and bar. Maintained high standards of cleanliness and organization.

Secondary School – High School

Bachelor's degree in Design and Arts – Kharkiv National Academy of Design and Arts (2021 – 2025)