Amante Amurao

March 16, 2023

To whom it may concern:

I am a Serve Safe and Person In charge Certified/Hygiene & Stewarding Manager/Chief Steward/Back of House Manager with broad experience in all aspects of kitchen cleaning and sanitation. Experienced in large multi Outlet operations and Banqueting . Caters 7000 people in Dubai World Cup.

Had passed various external audits in cleaning from different luxury Hotel groups in Asia Pacific and middle East. Pre-opening experience with 3 Hotel Groups (Makati, Shangri-la Hotel Manila, The Meydan Hotel in Dubai UAE and Conrad Hotel Manila). Focus on Team Trainings in Maintaining Hygiene & sanitation in the kitchens & Back of House.

Supervising and implementing of Food Safety in the Hotel.

Highly skilled in Microsoft Office applications(Ms Word, Ms Excel & Power point presentation)

With excellent organizational skills, can communicate well with both speaking and writing in English. I would welcome an opportunity for an interview and discuss my qualifications in further detail.

Thank you for your time and consideration,

Sincerely

Amante M. Amurao

Keinutie 3D 59 Helsinki Finland

00940

March 16, 2023

To whom it may concern:

I am a Serve Safe and Person In charge Certified/Hygiene & Stewarding Manager/Chief Steward/Back of House Manager with broad experience in all aspects of kitchen cleaning and sanitation. Experienced in large multi Outlet operations and Banqueting . Caters 7000 people in Dubai World Cup.

Had passed various external audits in cleaning from different luxury Hotel groups in Asia Pacific and middle East. Pre-opening experience with 3 Hotel Groups (Makati, Shangri-la Hotel Manila, The Meydan Hotel in Dubai UAE and Conrad Hotel Manila). Focus on Team Trainings in Maintaining Hygiene & sanitation in the kitchens & Back of House.

Supervising and implementing of Food Safety in the Hotel.

Highly skilled in Microsoft Office applications(Ms Word, Ms Excel & Power point presentation)

With excellent organizational skills, can communicate well with both speaking and writing in English. I would welcome an opportunity for an interview and discuss my qualifications in further detail.

Thank you for your time and consideration,

Sincerely

Amante M. Amurao

Keinutie 3D 59 Helsinki Finland

00940

Courses

Serve Safe Food handlers Online Credential ID 4464980 Course and Exam, National Restaurant Association

May 2020 – May 2023

Food Safety or Managers on line Training, Hilton University

September 2021

Intermediate Certificate in Applied HACCP, JohnsonDiversey

November 2007 to November 2007

Level 3 Award in Supervising Food Safety, JohnsonDiversey

November 2007 to November 2007

Intermediate Certificate in Food Safety Center: J52695, Chartered Institute of Environmental Health

July 2005 – July 2005

SKILLS:

• Leadership skills
• Teamwork
• Problem solving skills
• Communication Skills
• Microsoft Office(Ms Word, Ms Excel ^ Power point Presentation)