7 junior sous chef opportunities in Whitstable updated today
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Sous Chef The Royal Tankerton Employment type: Full Time Contract: Permanent Salary: to be discussed at venue Sous Chef – Take the Next Step with Britain’s Oldest Brewer! At Shepherd Neame, we know that great food is at the heart of a memorable experience. As a Sous Chef, you’ll play a key leadershi
The East Quay Wedding and Events Venue are currently seeking an experienced sous chef to join our current team. The position will also involve working in the Lobster Shack restaurant during periods where there are no events. We are looking for an individual who is hard working, passionate, enthusias
Location: Bradbury Grange, Whitsable Hours: Relief/Bank hours per week Salary: £15.18 per hour For this role, we are currently considering candidates who live within approximately 15 miles of the service . This ensures commutes are manageable and support your wellbeing and work-life balance. If you
Sous Chef High-Volume Gastro Pub We are looking for a reliable and experienced Sous Chef or an ambitious sous chef to join our team in a busy, high-volume pub kitchen focused on delivering consistently high-quality food. The Role Working closely with the Head Chef, you will support the day-to-day ru
MHAJob Description \n \n \n \n Location: Bradbury Grange, Whitsable\n \n \n \n Hours: Relief/Bank hours per week\n \n \n Salary: £15.18 per hour\n \n \n For this role, we are currently considering candidates who live within approximately 15 miles of the service. This ensures commutes are manageab
MHALocation: Bradbury Grange, Whitsable Hours: Relief/Bank hours per week Salary: £15.18 per hour For this role, we are currently considering candidates who live within approximately 15 miles of the service . This ensures commutes are manageable and support your wellbeing and work-life balance. If you
We require a cook for Mondays and Tuesdays …split shifts lunch and evening It will be a basic pub menu ….so someone with some experience in a kitchen with some flair. Above the living wage will be paid ….tips on top of hourly rate … Pay: £14.00-£16.00 per hour Expected hours: 20.0 per week Benefits
The Mariner is looking for a junior sous chef to join our team! Our venue offers the perfect blend of a welcoming, community-focused pub and dining room dedicated to local, seasonal produce. We're all about quality, value, and exceptional hospitality. This role will be hourly with a mutually agreed
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Junior Sous Chef at the White Horse , you will have a passion for serving great food, training great people and l
The Plough Inn*We’re Hiring: Chef (CDP or Junior Sous) – Independent Gastro Pub, Langley, Maidstone** We’re looking for a talented chef with **a minimum of 3 years’ experience** to join our family‑owned independent gastro pub in **Langley, Maidstone**. Ideally you’ll be working at **Chef de Partie or Junior Sous*
junior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a junior sous chef, you’ll support leading the shifts, and the kitchen team while making sure every bowl is something
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Junior Sous Chef at the White Horse , you will have a passion for serving great food, training great people and l
Are you passionate about creating culinary masterpieces? As a Junior Sous Chef at The George & Dragon in Fordwich , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leadin
You love real cooking. We love real cooking. Customers love real cooking. It's a no[1]brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be supporting the Head Chef and Sous Chef to del
You love real cooking. We love real cooking. Customers love real cooking. It's a no[1]brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be supporting the Head Chef and Sous Chef to del
*Senior CDP / Junior Sous Chef – Deal Pier Kitchen** Here is an opportunity to take the next step in your culinary career at one of the most iconic locations on the south east coast Deal Pier. We are looking for a Senior CDP / Junior Sous Chef to join our talented team at DPK. Are you an ambitious,
£13,000 – £18,000/year
Estimation confidence: High
Estimate based on market data for Whitstable. Actual salaries may vary depending on experience, company, and area.
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