Angelica Cuarteron

Hardworking, reliable and friendly hospitality worker with hands-on experience in food preparation, cooking, cleaning and customer service. Currently managing a fast-food business, with experience working in a busy food environment and maintaining high standards of cleanliness and food safety. I hold a Level 3 Food Hygiene Certificate and enjoy working with customers and as part of a team. I am hardworking, quick to learn and able to remain calm and organised during busy periods.

Manager at Fast Food Business (2025-07 – Present)

• Manage the day-to-day operation of a fast-food business.
• Prepare and cook food while maintaining good quality and presentation.
• Serve customers and deal with orders in a friendly and professional manner.
• Maintain high standards of cleanliness and hygiene.
• Follow food safety and hygiene procedures.
• Organise food preparation and daily tasks.
• Work efficiently during busy periods.
• Take responsibility for keeping the workplace safe and organised.

Food Service Experience at Fish & Chip Shop

• Prepared and cooked food in a busy environment.
• Served customers and handled food orders.
• Maintained a clean and hygienic kitchen and service area.
• Followed food safety procedures.
• Worked efficiently as part of a team.
• Helped ensure customers received good service.

High School Graduate