Kitchen Porter - ARMAGH CITY HOTEL - Armagh
(2023-08)
- To present a professional and courteous attitude, to include professional presentation of uniform and hygiene.
- To ensure that all tasks are completed as set out in kitchen checklists within the allocated time frames, maintaining the standard expected of the hotel.
- To ensure that as well as the kitchen; the staff areas, bin areas, skip areas and back of house areas are clean and tidy.
- To replenish cleaning stock i.e blue roll, bin bags and soap when necessary.
- To assist in vegetable preparation when requested.
- To attend all chemical/hazardous substance training and to adhere to safety rules when handling the same.
- To maintain effective communication and relationships with other hotel departments to ensure effective operation and guest satisfaction.
- To comply with all Safety Rules and Policies and Procedures as outlined in The Employee Handbook.
Kitchen Porter - Emerson - Armagh, County Armagh
(2024-12 - 2025-02)
- To present a professional and courteous attitude, to include professional presentation of hygiene.
- To ensure that all tasks are completed as set out in kitchen checklists within the allocated time frames, maintaining the standard expected of the Uluru restaurant.
- To ensure that as well as the kitchen; the staff areas, bin areas, skip areas and back of house areas are clean and tidy.
- To replenish cleaning stock i.e blue roll, bin bags and soap when necessary.
- To assist in vegetable preparation when requested.
- To attend all chemical/hazardous substance training and to adhere to safety rules when handling the same.
- To maintain effective communication and relationships with other hotel departments to ensure effective operation and guest satisfaction.
- To comply with all Safety Rules and Policies and Procedures as outlined in The Employee Handbook.
Instore Team Member - Domino's LTD. - Armagh, County Armagh
(2022-10 - 2023-03)
Production Operative - Davison Canners ltd. - Portadown
(2021-06 - 2022-01)
- Worked closely with production leads to ensure effective, efficient manufacturing and distribution processes.
- Complied with all health and safety codes.
- Packaged and labelled baked goods with accurate descriptions and ingredients.
- Oversaw bakery budget with strong understanding of accounting software.
- Worked in accordance with prescribed recipes to guarantee product consistency.
- Cleaned and maintained kitchen equipment and oven
Production Operative - Easy Bake - Portadown
(2021-01 - 2021-06)
- Worked closely with production leads to ensure effective, efficient manufacturing and distribution processes.
- Independently operated production line equipment.
- Collaborated effectively with production teams to maintain excellent productivity and performance standards.
- Understood assembly instructions for range of products.
- Assembled items accurately and promptly, maintaining efficiency of fast-paced production lines.
- Carried out picking and packing to production requirements, maintaining department dispatch speed.
Bartender - Sticky Sands EOOD - Kiten
(2019-11 - 2020-09)
- Prepared mixed drinks and poured wine, beer and non-alcoholic beverages within target service timeframes.
- Maintained in-depth bar and menu item knowledge, providing expert recommendations to suit guest taste.
- Greeted customers by name, remembering drinks selections and special requests to provide attentive, personalised service.
- Maintained bar stocks, replenishing daily as necessary.
- Created friendly, welcoming atmosphere to encourage positive guest experiences, prolonging visits to increase profitability.
- Attended tables regularly to check customer needs were met, promptly processing additional food and drink orders.
- Maintained knowledge of drinks promotions, pricing and menu changes, offering customers up-to-date, reliable advice.
Sales Assistant - Magnit Group EOOD - Sunny Beach
(2019-03 - 2019-09)
- Strategically arranged and displayed new season merchandise to promote and maximise sales.
- Managed customer complaints effectively, providing prompt resolutions to maintain high levels of customer satisfaction.
- Assisted customers with product selection, recommending associated items to increase transaction value.
- Located correct item sizes for customers, upselling accessories to complete outfits and increase transaction value.
- Closely monitored delivery schedules, liaising with suppliers to ensure timelines were met.
- Maintained and replenished stock according to store merchandising layout, ensuring consistent product availability.
- Provided effective self-checkout assistance, facilitating faster customer transactions.
Bartender - Holiday INN EOOD - Bansko
(2017-09 - 2019-01)
- Prepared mixed drinks and poured wine, beer and non-alcoholic beverages within target service timeframes.
- Maintained in-depth bar and menu item knowledge, providing expert recommendations to suit guest taste.
- Provided efficient food and drinks service for high levels of customer satisfaction.
- Created friendly, welcoming atmosphere to encourage positive guest experiences, prolonging visits to increase profitability.
- Maintained bar stocks, replenishing daily as necessary.
Bartender - Bacardi Club EOOD - Dobrich
(2016-06 - 2017-07)
- Prepared mixed drinks and poured wine, beer and non-alcoholic beverages within target service timeframes.
- Maintained in-depth bar and menu item knowledge, providing expert recommendations to suit guest taste.
- Engaged with guests to create positive rapport, encouraging loyalty and repeat visits.
- Maintained a spotlessly clean and tidy bar area in line with health and hygiene regulations.
- Maintained bar stocks, replenishing daily as necessary.
- Thoroughly cleaned bar areas, delivering positive first impressions to guests and maintaining impeccable hygiene standards.
Bartender - Carry drinks EOOD - Varna
(2015-10 - 2016-03)
- Prepared mixed drinks and poured wine, beer and non-alcoholic beverages within target service timeframes.
- Maintained in-depth bar and menu item knowledge, providing expert recommendations to suit guest taste.
- Engaged with guests to create positive rapport, encouraging loyalty and repeat visits.
- Maintained a spotlessly clean and tidy bar area in line with health and hygiene regulations.
- Maintained bar stocks, replenishing daily as necessary.
- Thoroughly cleaned bar areas, delivering positive first impressions to guests and maintaining impeccable hygiene standards.
Sales Assistant - Vili and Sons EOOD - Varna
(2014-06 - 2015-09)
- Organised displays to promote inventory and encourage customer purchases.
- Took inventory of stock products and identified discrepancies between computer logs and physical counts.
- Prepared orders for customers with wrapped, bagged, and boxed items.
- Managed customer lines for minimum wait times and high satisfaction.
- Prepared invoices for customers with large orders or special sales types.
- Suggested additional purchases, driving increases in bill totals and shop income.
- Resolved customer queries and problems using effective communication and providing step-by-step solutions.
Road construction operative - Crystal Water EOOD - Sandanski
(2013-01 - 2014-05)
- Expertly established crash barriers, road signs, traffic lights and street lamps.
- Repaired and levelled road surfaces within [Timeframe] to minimise route detour timeframes and public disruptions.
- Diligently directed traffic with meticulous attention to detail, minimising public health and safety risks.
- Replaced road signs and retouched markings with exceptional attention to detail, minimising risks to public safety.
- Enabled efficient response to equipment and vehicle service needs by correctly recording malfunctions in defect books.
- Minimised dangerous road surface conditions, performing winter maintenance operations, emergency call-out and standby.
- Optimised traffic flow by positioning and moving road signs and barriers.
- Created a safe working environment, verifying compliance with health and safety legislation across all tasks.
