Ashwitha Rai
ANutr
About
Motivated Registered Associate Nutritionist (ANutr) with NHS experience in paediatrics, stroke rehabilitation, outpatient clinics, and inpatient nutrition services. Skilled in nutritional assessment, screening, patient education, and MDT collaboration. Known for delivering safe, evidence‑based nutrition support, accurate documentation, and compassionate patient‑centred care.
Experience
Paediatric Dietetic Assistant - Addenbrooke’s Hospital, Cambridge University Hospitals NHS Trust
(2025-11 - 2026)
- Conduct PYMS screening and support paediatric nutritional assessments.
- Record dietary intake, weights, and clinical progress on EPIC.
- Provide first‑line nutrition support, including guidance on meals, special diets, and supplements.
- Liaise with MDT members to ensure safe and effective food service delivery.
- Support audits, outpatient clinics, and administrative tasks.
Nutrition Assistant – Lewin Stroke Rehabilitation Unit - Addenbrooke’s Hospital, Cambridge University Hospitals NHS Trust
(2024-10 - 2025-11)
- Supported stroke patients with feeding, hydration, and safe nutrition practices.
- Worked with Dietitians and SLTs on swallowing safety and texture‑modified diets.
- Completed nutrition screening, weight monitoring, and supplement administration.
- Documented intake and clinical changes accurately and contributed to staff training.
Free Lancing Nutritionist - Mangalore, India
(2012-07 - 2022-02)
- Conducted nutritional assessments and developed personalised diet plans.
- Delivered patient education on healthy eating, weight management, and disease‑specific diets.
- Monitored progress and adjusted interventions based on clinical needs.
Education
MSc - Human Nutrition - Manchester Metropolitan University, UK (2023)
MSc - Applied Nutrition - Annamalai University, India (2012)
BSc - Biotechnology - St. Agnes College, Mangalore University, India (2008)
