Atkins Dias

Seeking a position where my Bakery knowledge will be implemented in achieving organizational goals.

Position not specified - Genesis Football Academy

(2022-12 - 2026-08)

Position not specified - FOOD MELA Kandivali

(2020-11-18)

Position not specified - Gallops Restaurar.t Mahalaxmi Racecourse

(2017-07 - 2018-02)

Patissier in Pastry department - Carnival Cruise Line

(2015 - 2017-03)

• Making Cakes, Macaroons, Pastries, handling coffee shop, and making products in bakery department.
• Arranging breads, cookies, croissant, preparation for morning Shift

DCDP-Pastry and Bakery - SUN & Sand Hotel - Nagpur

(2014 - 2015)

• Handling nigh shift and morning shift in bakery.
• Making assorted breads, cakes, cookies, croissant and assorted pastry for hotel staff

HOT-Trainee - SUN & Sand Hotel - Nagpur

(2013 - 2014)

• Helping the staff in making products for both morning and night shift.
• Making cakes, breads and handling and helping them in their work.

Intern - Grand Sarovar Premier - Mumbai

(2011-05-02 - 2011-10-15)

• Worked in Housekeeping, Food Production, F&B and Front Office.

BSC HOSPITALY STUDIES - Hospitality Studies - ST. ANDREW'S COLLEGE (2013)

SENIOR SCHOOL CERTIFICATE - NATIONAL INSTITUTE OF OPEN SCHOOLING (2010-04)

HIGH SCHOOL CERTIFICATE - NATIONAL INSTITUTE OF OPEN SCHOOLING (2007-04)