Belinda Erbil

I am a motivated and hardworking professional with experience in hospitality, customer service, events, and independent film productions. Working in fast-paced environments has helped me develop strong communication, organisation, teamwork, and problem-solving skills, as well as the ability to stay calm under pressure and adapt quickly to changing situations.

Alongside my professional experience, I have worked as an actor on independent short films, giving me first-hand insight into production environments and the collaboration required both on and off set. These experiences strengthened my passion for filmmaking and my desire to build a long-term career within the industry.

I am particularly interested in horror filmmaking and aspire to contribute to film and television productions while continuing to develop my skills and industry knowledge. I believe my strong work ethic, reliability, adaptability, and enthusiasm for learning would allow me to make a positive contribution to any production team, and I am excited by opportunities to gain hands-on experience and grow within the industry.

Barista/Front of House at Polo Bar Ltd (2026-02 – Present)

Delivers high-quality customer service as the first point of contact in a fast-paced café environment. Responsible for preparing a range of coffees and hot/cold beverages to a consistent standard, operating the till, handling cash and card transactions, answering phone calls, and packing delivery orders. Maintains café presentation through stocking and merchandising the pastry display, labelling products, restocking fridges, and ensuring cleanliness and hygiene standards.

Demonstrates strong multitasking skills, attention to detail, and the ability to work efficiently under pressure while supporting smooth team operations.

Team Member at Pot8o (2025-08 – 2026-01)

Responsible for supporting the daily operations of Pot8o, ensuring excellent customer service, and maintaining a clean and safe environment. Key responsibilities include opening and closing tasks, food and drink preparation, serving customers, kitchen support, staff scheduling, and cleaning duties.

Waitress/Bar Staff at The Stuffed Olive Northampton (2023-01 – 2025-07)

Delivered high-quality customer service in a fast-paced hospitality environment. Responsible for preparing and serving alcoholic and non-alcoholic beverages, including hot drinks, serving food, maintaining cleanliness of the restaurant and bar areas, restocking supplies, processing payments, managing table reservations, and opening and closing the restaurant.

Waitress/Server at Portfolio Events (2022-05 – 2023-08)

Worked across multiple venues for weddings, corporate, and sporting events, assisting with food preparation, serving food and drinks to guests, setting up and clearing event spaces, supporting kitchen cleaning, and handling washing-up duties.

Certificate of Higher Education in Psychology – University of Northampton (2021-09 – 2025-07)

GCSE – Lea Valley Academy (2018-12 – 2019-06)