Kitchen Shift Leader
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I am a reliable and motivated hospitality professional with several years of experience working in a fast-paced, high-volume environment at JD Wetherspoon. Starting as a floor staff member and progressing through multiple leadership roles to my current position as Kitchen Shift Leader, I have developed strong skills in team leadership, operations management, and maintaining high standards of service and food quality.
I am confident working under pressure and take pride in maintaining a safe, organised and efficient workplace. My experience includes supervising teams, supporting staff training, managing stock and deliveries, ensuring compliance with company policies, and consistently delivering excellent customer service.
I am a proactive and dependable team member who enjoys taking on responsibility and contributing to a positive working environment. I am always keen to continue developing my skills and bringing my strong work ethic and leadership experience to new opportunities.
Hospitality professional with nearly a decade of experience at JD Wetherspoon, progressing from Waitress/Floor Staff to Kitchen Shift Leader. Experienced in both front-of-house and kitchen operations within a busy inner-city pub environment. Strong background in team supervision, shift management, customer service, stock control, cash handling and maintaining high standards of cleanliness, safety and service.
Proven ability to work efficiently in fast-paced settings, support staff training and development, and assist management in achieving operational and financial targets. Reliable, organised and confident in taking responsibility for daily operations while ensuring company procedures and quality standards are consistently met.
Completed GCSEs at Hamstead Hall Academy including English, Maths, Science, Additional Science, Drama, Art, Dance and Information Technology. Further developed practical and workplace skills through Level 2 qualifications in Childcare and Employability at Crackerjack Training in Birmingham.