Hygiene Operative
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A committed and focused individual who holds valuable experience of working within a range of environments. With a very responsible attitude to workload demands and the ability to meet company targets and deadlines. Holds high standards of work, remains calm under pressure with ability to follow instructions and always shows willingness to carry out further work tasks when required. Strong knowledge of health and safety and food hygiene regulations coupled with a mature and responsible attitude.
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EAL LEVEL 2 Diploma in Manufacturing (Knowledge and skills) - Manufacturing (2025-11)
Level 2 Award in Food Safety - Food Safety (2021)
RQF Level 1 Personal Development Employability - Personal Development (2018)
Level 2 Business Development Tools and Techniques - Business Development (2017)