Grill chef
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I have a great interest in the hospitality industry and desire to improve in it, in fact I learn quickly and I am determined. In addition, myy good attitude is my strong point.
Grill chef - Souls Torvehallerne - Copenaghen
(2023-05 - 2024-01)
Barmaid - Souls Torvehallerne - Copenaghen
(2023-05 - 2024-01)
Commis chef de partie - Luci Restauant - London
(2024-11 - 2025-03)
Pastry Commis Chef - Covent Garden Hotel - London
(2025-05 - 2026-05)
High school with a specialization in Art - Art (2011 - 2017)
Bachelor's Degree - enhancement and communication of the contemporary artistic heritage (2019 - 2022)
