Denies Lopez

Dedicated and Vigilant Security officer with over two years experience in Corporate Security. Film set protection, and library oversight. Proven ability to develop and implement robust Security policies, manage access control, and orchestrate emergency response protocols.

Adept at assessing risks, making swift decisions under pressure, and ensuring the safety of personnel and assets. I enjoy accepting new challenges, adapting to any situation and thrive under pressure. I produce innumerable technical and multilingual skills, which would benefit me in this position.

I have a clear, logical mind with a practical approach to problem solving and a drive to see things through to completion. In short, I am reliable, trustworthy, hardworking, and eager to learn.

Corporate Security Officer - Bidvest noonan

(2022-08 - 2024-11)

• Developing and implementing security policies, procedures, and strategies to avoid risk.
• Assisting security control duties, working in loading bays, on service roads ensuring smooth flow of traffic.
• Covering the gatehouse, dealing with contractor's permits to work.
• Implementing emergency response procedures and evacuation plans in the event of fire, natural disaster, or security breaches.
• This broad expertise helps ensure the safety and operational continuity of the organization in an ever-evolving security landscape.

Security Officer for filming - STELLAR LTD

(2022-06 - 2022-11)

I am professional with experience in filming security typically worked in roles that involve overseeing the safety and integrity of film sets, ensuring that both the cast and crew are protected, learn to manage risk associated with filming in various environments

• I collaborated with production teams to design and implement safety protocols, including emergency response plans and evacuation procedures
• Monitoring security cameras and other surveillance systems to prevent theft or vandalism of equipment and other valuables.
• This role combines expertise in security management, risk assessment, and knowledge of the unique needs of the film production environment.

Security Officer for library - City University of Islington

(2021-12 - 2022-06)

My experience at the library allowed me to develop strong interpersonal, observational, and problem-solving skills while maintaining a secure, respectful, and supportive learning environment.

• Monitoring access points, verifying credentials for restricted areas, and making sure that only authorized personnel enter.
• Responding to conflicts, disruptive behavior, or emergencies in a calm and professional manner.
• I am trained to de-escalate situations effectively and, when necessary, assist with resolving issues related to noise, theft, or inappropriate conduct.
• Ensuring the safety of valuable library resources like rare books, computers and equipment through regular checks and maintaining discipline in the library and keeping a count of students.

Food Runner at Restaurant and Cafe - Dishoom LTD

(2019-09 - 2019-09)

• Ensure that dishes were delivered to the correct tables promptly, maintaining the accuracy of each order.
• I worked closely with servers, kitchen staff, and management to ensure that orders were prepared, plated, and delivered on time.
• I often communicated with customers to ensure their satisfaction, answered basic questions about dishes and provided excellent customer service which helped create a positive dining experience.
• Overall, my experience as a food runner taught me how to work efficiently in high-pressure environments, improve my communication skills and provide exceptional service to customers.

Colleague - Sainsburys

I developed key skills in communication, time management, and adaptability, as I often had to juggle different tasks under pressure while maintaining ambitious standards of customer service.

• I consistently ensured that the customers had a positive shopping experience by helping, answering questions, and resolving any issues promptly.
• I worked at the checkout, assisted with stock replenishment, and helped with product recommendations.
• Often took the initiative to identify areas for improvement, such as stock organization or reducing wait times at the checkout.

Assistant team waiter - Carnival Cruise

• Suggesting food and beverages to be well versed with menu, method of preparation and accompaniments.
• Maintaining cleanliness level at the working station and service pantry for smooth operation.
• Replenishes supply of linen and other operating equipment
• Keeping general appearance and maintenance of restaurant working areas.
• Setting up tables in accordance with Restaurant policy.

Relief Security Officer - Vigilant Proception

Secondary School Examination

Higher Secondary - Food production and beverage - ST. Alex Higher Secondary School of Arts, Commerce and Vocational studies

Craftsmanship course - Restaurant and counter service - Institute Of Hotel Management and Catering Technology