Dimitri

University of Staffordshire Concept Artist graduate looking for work after further education. I am looking to bring a positive attitude to workspaces I'm interested in while also using my previous experience to give people the best service they could ask for.

Bartender at Sugarmill (2024-09 – 2026-06)

Venue that holds gigs and club nights. Works closely with alternative music and themes.

• Worked with multiple teams of people constantly, communicating and working together to cater to a busy environment
• Delegating duties that help keep our work environment clean and tidy.
• Being able to handle tough situations with unsatisfied customers and helping to keep the venue a safe place by giving aid to people in times of need.
• Getting to experience keyholder duties and being responsible for opening and closing of main bar.
• Learning different types of work environments and how to communicate to different teams of people for different types of situations.

Kitchen Assistant at Located in France (2023-06 – 2023-09)

Small bar that sells exclusively pizzas in the summer, also makes their own beers.

• Worked on hand in kitchen with teammates, working in tandem to streamline the pizza making process.
• Experience making pizza from scratch and being assigned to specifically cutting dough and also firing the bases, ready for customers.
• Hands on with special equipment such as a wood fired oven, making sure it was keeping the right temperature and using a pizza peel to multitask firing multiple pizza bases at once.
• Keep my kitchen environment clean and ready for use by the next people that would be using it. Making sure they can do their work properly without having to delegate time to cleaning up others mess.

BA Honours in Concept Art for Games and Film – University of Staffordshire (2026)

BTEC Level 1 Certificate Distinction in Drama Course / Graphic Design – Carmel College (2022)

GCSE in Math, English, Art, Photography – De La Salle (2020)