Eva Raymannova

Dedicated and detail-oriented Housekeeper with experience maintaining high standards of cleanliness in care home and hospitality environments. Currently working at a luxury care home in Greater London, ensuring resident rooms and communal areas are consistently safe and prepared to the highest standards. Strong knowledge of infection control, hygiene regulations, and health & safety procedures, supported by completed training in COSHH, safeguarding and manual handling.

Known for a compassionate, patient approach and excellent time management, with the ability to work efficiently both independently and as part of a team. Committed to delivering a high-quality service that supports resident wellbeing, comfort, and dignity.

Housekeeper - KYN Luxury Care Home - Bickley, Greater London

(2025-08)

• Maintained high cleanliness standards for residents and communal public areas.
• Strong communication skills and a compassionate approach to my work, I am always polite, caring, patient and continually striving for excellence.
• Ensuring all rooms and communal areas are clean, tidy, and prepared to the highest standard.
• Delivering clean towelling to rooms and keeping trolleys stocked and clean at all times.
• QCS inspection, awarded Good standard rating in March 2026.
• Completed all online training courses to 100% completion within the first month.
• They include C.O.S.H.H training, Safeguarding Adults, Infection prevention and control, moving and handling, safe techniques to prevent injury, fire safety & food hygiene and person-Centered care and dignity.

Shift Manager - Burger King - Bromley, Greater London

(2017-12 - 2025-08)

• Maintained high food hygiene standards through preparation of food items and stock rotation.
• Guided staff in maintaining hygiene standards.
• Achieved top-tier audit standards in REV, securing grade A for restaurant execution.
• Achieved superior customer service and ensured product excellence.
• Maintained cleanliness standards by performing regular equipment sanitation.
• Supported restaurant manager in onboarding and skill development of new staff.
• Gave clear staff instruction to achieve production output.
• Supervised team of 6 staff, delegating tasks and managing schedules to optimise shift efficiency.
• Coordinated with kitchen and front-of-house teams to maintain seamless service during peak hours.
• Monitored worker behaviours and enforced standards for consistent safety protections.
• Maintained workplace safety by observing occupational and environmental health requirements.
• Implemented a new inventory management system, reducing waste by 25% and improving product availability.

Hotel Room Attendant - Hotel Otakar - Prague, Czech

(2015-01 - 2017-01)

• Followed cleaning checklists to match quality specifications for each space.
• Worked efficiently under tight schedules to prepare rooms for new guests timely.
• Reported any room damages or maintenance issues to management for prompt resolution and guest safety.
• Swept, vacuumed, polished and mopped hard floors within the establishment.
• Managed time efficiently to complete cleaning of assigned rooms within the allocated schedule.
• Maintained confidentiality and privacy of guests, respecting their personal space and belongings.

Accommodation Assistant - Altor Deus - Prague, Czech

(2013-01 - 2015-01)

Supervisor Leader - KFC - Amrest restaurants - Prague, Czech

(2007-01 - 2013-01)

• Coordinated daily operations, ensuring smooth workflow and timely completion of projects.
• Oversaw daily operations, ensuring compliance with health and safety regulations.
• Developed and implemented operational procedures, significantly improving workflow and productivity.

NVQ Level 1 - English - Ascentis organisation - Bromley College (2020 - 2020)

GCSEs - Ballet Dancer - Private dance school (2006 - 2006)